ABOUT

Trémayne Blackman is a Culinary and Hospitality management graduate with five years of restaurant and kitchen experience, who understands the ins and outs of food and the techniques necessary to create stunning imagery to fit your needs.

While studying at University Trémayne worked for the International Department of his University conceptualizing and creating content for social media.

Paired with his love and artistry for food and photography, he now offers Ontario based food styling and content creation services.

​

​